01 / OVERVIEW
Ingredients, technology and equipment for bakeries, pastry shops and in-house production.
This direction focuses on solutions for producing and selling baked goods, confectionery and desserts.
It features ingredients, semi-finished products, equipment, freezing and storage technology, display cases and in-house production solutions.
02 / WHAT IS PRESENTED
Products and solutions.
- flour and ingredients
- fillings and toppings
- frozen semi-finished products
- bread, baked goods and desserts
- ovens and production equipment
- refrigeration and display cases
03 / WHO SHOULD ATTEND
Professional audience.
Bakeries, pastry shops, coffee shops, restaurants, foodservice businesses and producers.
04 / EXHIBITORS
Meet the companies.
Exhibitor photo
Exhibitor photo
Exhibitor photo
CAFEX 2027
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