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04 DIRECTIONS / CAFEX

Bakery and desserts

Ingredients, technology and equipment for bakeries, pastry shops and in-house production.

14–16 April 2027 Moscow · Timiryazev Centre
01 / OVERVIEW

Ingredients, technology and equipment for bakeries, pastry shops and in-house production.

This direction focuses on solutions for producing and selling baked goods, confectionery and desserts.

It features ingredients, semi-finished products, equipment, freezing and storage technology, display cases and in-house production solutions.

02 / WHAT IS PRESENTED

Products and solutions.

  • flour and ingredients
  • fillings and toppings
  • frozen semi-finished products
  • bread, baked goods and desserts
  • ovens and production equipment
  • refrigeration and display cases
03 / WHO SHOULD ATTEND

Professional audience.

Bakeries, pastry shops, coffee shops, restaurants, foodservice businesses and producers.

04 / EXHIBITORS

Meet the companies.

Exhibitor photo
Exhibitor photo
Exhibitor photo

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CAFEX 2027

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